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The Definitive Guide to rendang

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Step one: Minimize the beef. Lower the beef into 4 cm squares, 50 percent cm thick. Do not Slice the beef too smaller given that the meat can break into scaled-down parts through cooking. Essentially, It is really barbecued rooster slathered in spicy chili, garlic and ginger sauce combined with http://rendang20852.blogdon.net/facts-about-rendang-revealed-23667859

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