Introduced to Japan during the sixth century by Korean Buddhist monks, who utilized the mystical aromas of their purification rites, the fragile scents of Koh (significant-quality Japanese incense) grew to become a supply of amusement and amusement for nobles during the Imperial Court in the Heian Period 200 years later. https://techonpage.com/story2555299/k2-liquid-spray-on-paper-for-sale-for-dummies