Stacy suggests: at Indeed! Just so long as you retain the components in a similar amounts, you may definitely use various peppers. Allow me to know the way it turns out! I make the recipe lighter than typical Beijing Beef, as I pan-fry the breaded beef in fewer oil (instead https://sweet-paprika-pods11973.gynoblog.com/30333843/helping-the-others-realize-the-advantages-of-sweet-paprika-whole