*four If you can not entry this or else you don’t like spiciness, you can omit this ingredient. Takanotsume might be substituted by a little little bit of chilli powder which include Shichimi togarashi. The one problem I have about the Nanban chicken, will it should be deep fryed ? https://chickennanban61481.ambien-blog.com/39231062/new-step-by-step-map-for-chicken-marsala